If You Haven't Tried The Tasty Mojito Burrito, You Need To!

by Gregory Scott

In South Florida, it is anything but difficult to stumble upon truly incredible dining. No matter in what part you are in, you will be pleasantly surprised with the number of choices that are provided for you. A burrito that I have been particularly keen on is that called the Mojito Sandwich. I am especially fond of the mojito burrito in regards to other burritos because of the really unique aspect of it. It's combination of flavors and textures leaves the palate pretty impressed. Ever since I tried it I have been recommending it to everyone that I talk to. When they report back to me, they tell me the same thing. This is really one of the most amazing burritos ever!

What starts it off is the variety of different meats that you are available to. Just to name some of them, you may choose steak, chicken, and pork. South Florida really knows how to do it with taste, as all of these are individually delicious. I myself often go with the chicken, and I can tell you if this is what you end up choosing, you will not regret it! It really is an essential main ingredient to start off the mojito burrito. However, I can promise you, it only gets better from here.

The next step in making the mojito is to choose which type of rice you'd like. There is brown rice and yellow rice, both are to die for. I myself cannot have enough of the yellow rice. I think it compliments the entire burrito. I have tried this burrito with brown rice too though, and this is almost equally as good. These first two steps are essential to the entire structure of the mojito, without them it would not be as classically delicious.

Following the start of these two main ingredients comes a variety of different vegetables. Vegetables are often neglected when running to grab something to eat, but not with the mojito! It is a quick, and inexpensive way to eat healthy and really enjoy the taste. A good starter point for veggies is the lettuce. Lettuce gives the mojito another texture that makes it that much more appetizing. On top of this it's providing us with an essential green that we may have otherwise gone without.

In addition to the lettuce, there are a number of things that heighten the burrito's great taste. For starters, there are the delicious tomatoes. With the recent tomato freeze, I think we can all appreciate a still inexpensive addition to a really unique burrito. The tomato further betters the mojito, and will not be regretted. There are also choices of peppers, onions, and cheese which, alone or in combination with the rest of the mojito's ingredients, provide for an incredible dining experience.

Something that I often hear reported about the Recipe Burrito is the amazing addition of one of South Florida's favorite sauces. This is the chipotle sauce, which I am also a rabid fan of. The chipotle sauce really brings all the ingredients together in a subtle and delicious manner, and the mojito burrito is perfected.

South Florida burritos are definitely some of the best in the business. In my experience, they have never failed me. This particular burrito is no exception. It is incontestably one of the best things that I have ever tried, both here in South Florida and abroad. It will be hard to find anything that beats its incredible quality. If you were to try just one bite, I know that you would feel the same.

I know firsthand that it is sometimes hard to find a decent place to eat when traveling to other cities. Thankfully, with South Florida, this is not the case. I have family coming in from out of town soon and I am so excited to show them this unique addition our towm.

Out of all of the Burrito Restaurants that I have tried, the Cuban Burrito stands to be my favorite. Burrito are truly hard to come by, and it is hard for me to pass up one as good as this one. As a lover of quality food and dining, I am a very happy camper.

Published May 3rd, 2010

Filed in Food


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